I’m quite literally, most probably so, the worst cook in the world. However, that notion excludes my affinity for making the best beverages... so let me put you on something
This is the most accurate recipe I found online, in comparison to the one I make of course. I was too lazy to write it down myself (college student things), but I think that recipe does the job. I cannot stress how IMPORTANT it is to leave your rice to simmer though. So if you ever try to make this yourself, don’t forget!!